Black Truffle Jerk BBQ Bison Burger

Black Truffle Jerk BBQ Sauce
Written By altny
Black Truffle Jerk BBQ Bison Burger

Who doesn’t love a good burger? Here’s our take on the ultimate burger recipe... and trust me, these burgers will be a family favorite in your home too!

Serves 6

 

Ingredients

Instructions

  1. Cook bacon in an oven at 400 degrees until crispy

  2. Form ground meat into 6oz patties. Heat a dry sauté pan and place patties in the pan. Cook patties 5 minutes on each side. Brush burgers with BBQ sauce add the cheese and place in the oven to reach the temperature wanted. (For best results cook burger to medium)

  3. While burger is in the oven, spread truffle butter on the brioche buns and toast to a golden brown

  4. Assemble the burger, add more sauce and enjoy!

Featured Sauce

Featured
Black Truffle Jerk BBQ Sauce
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Black Truffle Jerk BBQ Sauce
$18.00

This sauce, the fusion of a Jamaican mainstay and a delicacy from southern Europe, is perfect for adding a rich, bold, elevated flavor to any dish. Fresh truffles are balanced with mouthwatering island flavors to compliment your favorite recipes. Goes great on chicken, pork, fish, beef, and vegetables—pretty much everything!

From Chef Sinclair: This sauce had been stewing in my brain for years since the combination of jerk and truffle has never been done before. Two flavors that are strong and often overpowering, find balance in this BBQ sauce. I use black truffles which are special as they only grow in Southern Europe.

Vegan | Gluten-Free

Crafted in small batches with all natural ingredients. Color may vary slightly. Shake well and refrigerate after opening.

 
altny

We’re alternatives—a full-service branding and creative agency.  We specialize in building brands, companies and organizations through creative design and strategic marketing across all forms of brand communication.

https://altny.com/
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